Australia is officially back in China’s beef market — and that could mean trouble for U.S. ranchers and meat exporters. In this episode of The Diamond K Show, we break down how the end of China’s trade ban on Australian beef is shaking up the global market.
💥 Will U.S. beef exports suffer?
💥 Will grocery prices drop?
💥 And what does this say about the future of global trade?
Tap in as Diamond K connects the dots between politics, protein, and price tags.
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